SHAKA SHAKA TEA HOUSE Menu
3934 S Semoran Blvd, Orlando, FL 32822, United States
Victoria, Australia
Menu last updated: Jun 30, 2026
Explore Docklands Den's halal menu with burgers, Parmigiana, kebabs & snacks in Docklands VIC. Popular dishes include Mushroom Parma and Camel Burger. Prices $20–40. Locallya..
Restaurant
Docklands Den
Cuisine
Halal Restaurant
Location
Victoria
Price
$20–40
Rating
4.8 / 5
The items regulars come back for at {brand_name}.
Browse the complete Docklands Den menu with current prices and options.
Perfectly crispy on the outside and tender on the inside, these bite-sized, delicately seasoned chicken pieces are served with your choice of sauce. Sauces: BBQ, Mayonnaise, Garlic, Peri-Peri, Sweet Chilli, Hot Chilli, or Smoked Chilli Mayo.
Tender chicken pieces tossed in home-made tangy chilli sauce, infused with aromatic spices, garlic, onions, and capsicum.
Homemade Tzatziki, Hummus and Chilli dip, served with warm pita bread.
Fluffy Nepalese dumplings served with spicy chutney.
Fluffy Nepalese dumplings served with spicy chutney.
Crispy falafels seasoned with herbs, served with hummus.
Pita bread topped with melted mozzarella cheese & herbs.
Golden, crispy fries seasoned with our homemade spice mix.
Golden, crispy fries seasoned with our homemade spice mix.
Crispy fries topped with jalapeños, capsicum, onions, cheese and 2 sauces of your choice. Sauces: BBQ, Mayonnaise, Garlic, Peri-Peri, Sweet Chilli, Hot Chilli, Spicy Chilli Chicken Sauce, or Smoked Chilli Mayo.
Crispy fries topped with jalapeños, capsicum, onions, cheese and 2 sauces of your choice. Sauces: BBQ, Mayonnaise, Garlic, Peri-Peri, Sweet Chilli, Hot Chilli, Spicy Chilli Chicken Sauce, or Smoked Chilli Mayo.
Approximately 400g lamb shank, marinated for 24 hours and slow-cooked for over 4 hours with aromatic herbs and spices. Served with fresh garden salad and basmati rice topped with butter-roasted cashews, almonds, raisins, and cranberries, finished with a drizzle of pomegranate glaze, garnish & a side dip.
Approximately 400g beef rib, marinated for 24 hours and slow-cooked for over 4 hours with aromatic herbs and spices. Served with fresh garden salad and basmati rice topped with butter-roasted cashews, almonds, raisins, and cranberries, finished with a drizzle of pomegranate glaze, garnish & a side dip.
150g camel meat patty topped with caramelised onions, mixed leaves, Swiss cheese, smoked chilli mayo, and mustard mayo.
Slow cooked lamb with cucumber, mixed leaves, onions and BBQ sauce.
2 grilled chicken skewers served with rice, a garden salad, and a side dip.
Mixed garden leaves, tomato, shredded carrots, onion, and cucumber, served with homemade salad dressing.
Mixed garden leaves, tomato, shredded carrots, onion, and cucumber, served with homemade salad dressing.
Shredded green cabbage, red cabbage, and carrot, mixed with mayonnaise and seasoning.
Shredded green cabbage, red cabbage, and carrot, mixed with mayonnaise and seasoning.
Enjoy perfectly cooked, bite-sized chicken. 10 pieces served with mayonnaise.
150g beef patty, cheddar cheese, and tomato sauce.
Panko-fried chicken, Swiss cheese, and mayonnaise.
Panko-crumbed chicken breast fillet, homemade Napoli sauce, mozzarella, and parsley. Served with chips.
Hot chips seasoned with our homemade spice mix, served with tomato sauce.
A pita pizza topped with homemade napoli sauce and mozzarella cheese.
Panko-crumbed chicken breast fillet with homemade napoli sauce, topped with mozzarella and parsley. Served with a side of chips and salad.
Panko-crumbed chicken breast fillet with homemade napoli sauce, topped with mozzarella and parsley. Served with a side of chips and salad.
Panko-crumbed chicken breast fillet topped with creamy homemade mushroom sauce, mozzarella, and parsley. Served with a side of chips and salad.
Panko-crumbed chicken breast fillet topped with creamy homemade mushroom sauce, mozzarella, and parsley. Served with a side of chips and salad.
Panko-crumbed chicken breast fillet topped with creamy cheese sauce, beef rashers, mozzarella, and parsley. Served with a side of chips and salad.
Panko-crumbed chicken breast fillet topped with creamy cheese sauce, beef rashers, mozzarella, and parsley. Served with a side of chips and salad.
Panko-crumbed chicken breast fillet with napoli sauce, pineapple, and beef rasher, topped with mozzarella and parsley. Served with a side of chips and salad.
Panko-crumbed chicken breast fillet with napoli sauce, pineapple, and beef rasher, topped with mozzarella and parsley. Served with a side of chips and salad.
Panko-crumbed chicken breast fillet with Peri-Peri sauce and jalapeños, topped with mozzarella and parsley. Served with a side of chips and salad.
Panko-crumbed chicken breast fillet with Peri-Peri sauce and jalapeños, topped with mozzarella and parsley. Served with a side of chips and salad.
Panko-crumbed chicken breast fillet topped with tangy chilli sauce, onions, capsicum, mozzarella, and parsley. Served with a side of chips and salad.
Panko-crumbed chicken breast fillet topped with tangy chilli sauce, onions, capsicum, mozzarella, and parsley. Served with a side of chips and salad.
Crispy panko-crumbed chicken breast fillet, served with a side of golden fried chips and fresh garden salad. (Served plain without toppings.)
Crispy panko-crumbed chicken breast fillet, served with a side of golden fried chips and fresh garden salad. (Served plain without toppings.)
Crispy fried panko-crumbed chicken, coleslaw, Swiss cheese, and smoked chilli mayo.
2 X PANKO-CRUMBED CHICKEN, 2 X SWISS CHEESE, COLESLAW, JALAPEÑOS, CARAMELISED ONIONS, SWEET CHILLI SAUCE, AND SMOKED CHILLI MAYO.
Peri-Peri spiced grilled chicken fillet, coleslaw, jalapeños, onions, Swiss cheese, and peri-peri sauce.
150g beef patty, cheddar cheese, mixed leaves, tomato, caramelised onions, pickles, and smoked chilli mayo.
2 x 150g beef patties, 2 x cheddar cheese, beef rasher, mixed leaves, tomato, caramelised onions, pickles, tomato sauce, and mustard mayo.
150g beef patty, cheddar cheese, tomato sauce, mustard, and pickles.
2 x150g beef patties, 2 x cheddar cheese, tomato sauce, mustard, and pickles.
150g beef patty, double cheddar cheese, fried egg, beef rasher, grilled pineapple, caramelised onions, smoked chilli mayo, and mustard mayo.
Veggie patty, Swiss cheese, shredded carrots, mixed leaves, tomato, cucumber, and smoked chilli mayo.
Veggie patty, Swiss cheese, tomato, sliced onions, jalapeños, mixed leaves, cucumber, homemade tangy chilli sauce, and peri-peri sauce.
Crispy falafels, mixed leaves, tomato, onion, cucumber, shredded carrots, and hummus in warm pita bread.
Grilled chicken served with mixed leaves, tomato, onion, and garlic sauce in warm pita bread.
Grilled chicken and slow-cooked pulled lamb served with mixed leaves, tomato, onion, and garlic sauce in warm pita bread.
Slow-cooked pulled lamb served with mixed leaves, tomato, onion, and garlic sauce in warm pita bread.
Hot chips, mozzarella cheese, and crispy falafels served with garlic, hot chilli, and BBQ sauce.
Hot chips, mozzarella cheese, and crispy falafels served with garlic, hot chilli, and BBQ sauce.
Hot chips, mozzarella cheese, and grilled chicken served with garlic, hot chilli, and BBQ sauce.
Hot chips, mozzarella cheese, and grilled chicken served with garlic, hot chilli, and BBQ sauce.
Hot chips, mozzarella cheese, grilled chicken, and slow-cooked pulled lamb, topped with garlic, hot chilli, and BBQ sauce.
Hot chips, mozzarella cheese, grilled chicken, and slow-cooked pulled lamb, topped with garlic, hot chilli, and BBQ sauce.
Hot chips, mozzarella cheese, and slow-cooked pulled lamb served with garlic, hot chilli, and BBQ sauce.
Hot chips, mozzarella cheese, and slow-cooked pulled lamb served with garlic, hot chilli, and BBQ sauce.
Dietary & Food Tags
Dietary and allergen information may vary; check with the restaurant for specifics.
Open daily with varied hours; reservations recommended. Located at 103/5 Rakaia Way, Docklands VIC 3008. Offers dine-in, takeout, delivery, and no-contact options. Accessible seating and parking available.
103/5 Rakaia Way, Docklands VIC 3008, AustraliaThe menu offers a variety of halal dishes across sections including Burgers, Signature Dishes, Parmigiana, Kebabs, and Appetizers.
Popular dishes such as Mushroom Parma, Camel Burger, Chicken Skewers with Rice, and the Classic Dock Beef Burger feature prominently. The casual atmosphere suits solo dining, families, and groups alike.
Options include vegetarian choices, organic dishes, and quick bites like small plates and a salad bar. Coffee and happy hour food complement the main offerings.
Yes, the menu includes vegetarian options such as the Veggie Burger and small plates suitable for various dietary preferences.
Open Monday to Wednesday and Friday from 8:00 AM to 9:00 PM, Thursday from 10:30 AM to 9:00 PM, and Saturday to Sunday from 9:00 AM to 9:00 PM.
Yes, there is a wheelchair accessible entrance and seating available to accommodate guests with accessibility needs.
Reservations are accepted and recommended, especially during busy periods for lunch or dinner services.
Popular dishes include the Mushroom Parma, Camel Burger, Chicken Skewers with Rice, and the Classic Dock Beef Burger.
Yes, service options include onsite dining, takeout, delivery, and no-contact delivery for convenience and safety.
Parking options include free street parking and paid lots and street parking close to the restaurant location.
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